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Joe Donut in Niles offers crispy, bouncy, battered breakfast potatoes with most entrees and on the side. Photo: Monica Eng/Axios
On most days, breakfast potatoes play a background role as a starchy mop for your eggs, but at Joe Donut in Niles, they steal the show.
🥔 The bite: Crunchy, bouncy, tender and crisp nubbins of shredded spud, dunked in batter and double-fried to perfection.
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