Bite Club: Starbucks' new olive oil coffee

The taste: Our brains are trained to expect leather and chocolate notes from Starbucks' typically dark-roasted beans, so this sweet fruity flavor of this lightly roasted coffee offered a bit of a surprise.

• And the "Golden Foam" delivers a lovely puff of creamy olive oil fluff that I could eat all day. I know some reviewers were weirded out by the sweet olive oil flavor, but they're wrong.

The verdict: If I were rich enough to regularly spend 10 bucks on a coffee, this velvety drink might top my list.

• But for now my homemade Aldi drip coffee will do just fine. Maybe I'll squirt some olive oil in it to feel fancy again.

The worry: Recent reports suggest some get stomach distress from the drink, but so far, so good.