Food professionals raising money for Tigray last week at the National Museum of Puerto Rican Arts and Culture. Courtesy of Chicago Chefs Cook
Local chefs recently raised more than $100,000 for the humanitarian crisis in Tigray — and just days later, they've cooked up a new response event.
- Chicago Chefs Cook for Puerto Rico is tomorrow night in Humboldt Park.
Why it matters: Puerto Rico is still reeling from Hurricane Fiona, where more than 700,000 Americans still lack electricity, and more than 250,000 are without water service.
- Proceeds from tomorrow's event will fund the on-the-ground World Central Kitchen.
If you go: Tickets for the event — featuring music, drinks and small plates from a dozen top chefs from 6 to 9pm — cost $155.
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