Where to make Easter brunch reservations in Salt Lake

• Prices are listed for prix fixe menus and buffets.

Hub & Spoke: 8:30am-2:45pm. Buffet $59.99, $27.49 for kids 6-11 and $10 for 5 and younger. Reservations

Emigration Cafe: 10am-3pm. Buffet $65, $32 for kids 6-11 and $10 for 5 and younger. Reservations

Hearth and Hill: 10am-2:30pm. Buffet $75, $35 for kids 5-12. Reservations

Salt Republic: 10am-2:30pm. Buffet $75, $35 for kids 7-12. Reservations

Pago: 11am-5pm. Three-course tasting, $75 per person. Reservations

Urban Hill: 10:15am-4pm. Buffet $89, $35 for kids 5-12. Reservations

Rouser: 9am-3pm. Buffet $100, $55 for kids 12 and younger. Reservations

Log Haven: 10:30am-3:30pm. Buffet $100, $60 for kids 11 and younger. Reservations

Tuscany: 10:30am-2pm. Buffet $115, $50 for kids 12 and younger. Reservations

La Caille: 10:15am-2pm. Buffet $140, $60 for kids 5-12, free for 4 and younger. Reservations

Bambara: 7am-2pm. Reservations

Prohibition: 21+, 10am-4pm, with live jazz 11:30am-2pm. Menu

Sunday's Best: 8am-3:45pm, with reservations available downtown and in Sandy.

Little America: Multiple dining options at the ballroom and the Lucky H Buffet. Call 801-596-5700 for details.