Axios Salt Lake City readers share their thoughts on Crumbl Cookies

What they're saying: "They are far too sweet, and I agree with the Post's opinion that they are too doughy and greasy. Several I've tasted have also lacked flavor — they were just ho-hum," reader Jeni L. wrote to us.

• "Crumbl is not my favorite," Debora K. said. "I love [RubySnap]. It's easy to eat a whole cookie from [RubySnap]. It's hard to eat more than one bite of Crumbl."
• "Too big, too much, too expensive. Solution in search of a problem," Christer W. wrote.
• "I tried two different cookies, and they both seemed very undercooked," said Cheryl J.

The bottom line: We love Salt Lake City's RubySnap, too.