Add Axios as your preferred source to
see more of our stories on Google.
Pennsylvania prefers canned cranberry sauce to the fresh kind, but by a slim margin.
State of play: Nearby states are more intense about their love for canned cranberry sauce.
Zoom out: On a national scale, Americans are divided. Fresh cranberry sauce only has a slight edge, winning 26 states to canned's 24.
Thought bubble: I'm Team Canned Cranberry Sauce, but I'm open to being proven wrong if you have a killer recipe to share.