One lunch with the boss to go
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We're fond of grabbing a quick lunch without getting lost in a downtown Dallas tunnel.
Context: We recently met Axios publisher Nicholas Johnston for lunch and took a chance on a restaurant that our foodie friends have raved about since it opened in 2023.
The intrigue: The couple behind Deep Ellum's Frank Underground, an invitation-only dinner party, opened Fond as a brick-and-mortar spot with limited hours.
- The Detroit-style pizza features unexpected combinations, like brussels sprouts and caramelized onions, and chili crisp and meatballs.
What to order: Abracadabra pizza — cherry tomatoes, roasted mushrooms and basil pesto — and a caesar salad.
Where: Fond, 1601 Elm St.
Cost: $17 for quarter pizza and salad
Pro tip: Add the soft serve, topped with olive oil and sea salt, for $5.
Six-word review: Crunchy, flavorful harmony in every bite.
📭 Know a meal we should make our bosses try? Hit reply and tell us.