Dallas
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Our latest taco adventure takes us to a Design District restaurant with great cocktails and a Michelin nod.
The intrigue: One-bite appetizers are the rage in Dallas right now, and El Carlos Elegante may offer the best amuse bouche.
What to order: Squash Tetela Masa — handmade masa topped with squash, Mayan hummus and black beans.
Where: El Carlos Elegante, 1400 N. Riverfront Blvd.
Cost: $22
Six-word review: Hearty masa, tangy squash, flavorful hummus.
🤔 Know a great taco we should try? Hit reply and let us know.