Atlanta bites: Bomb Biscuit relocates; best new restaurants
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Bomb Biscuits are, well, the bomb. Photo courtesy of Andrew Thomas Lee
Michelin-recognized — and Kristal Dixon-approved — Bomb Biscuit Co. today will open at its new location in Grant Park.
Why it matters: The restaurant, which for two consecutive years has been awarded with Michelin's Bib Gourmand designation, will now serve those delicious, made-from-scratch biscuit sandwiches inside Larkin on Memorial.
- Bomb Biscuit's new space will have indoor and outdoor seating and a separate area for takeout orders.
- Hours of operation are 8am to 2pm Wednesday through Sunday.
🍗 Rough Draft's Beth McKibben reports the owners of Sammy's sandwich shop in Adair Park are planning to open a new barbecue restaurant in South Downtown.
- Broad Street BBQ will utilize three storefronts at 96, 98 and 100 Broad Street to operate its own smokehouse, kitchen, dining room, bar and an area for to-go orders.
- Restaurant owners Jason Furst and Chef Sam Pinner hope to open the new eatery next year, according to Rough Draft.
✂️ Ponce City Market will host a grand opening next Thursday for its newly redesigned wing dubbed Market East, which is located on the first floor.
- A ribbon cutting will be held at 4:30pm June 5, and VIỆTVANA owners Dinh Tran and Khanh Dang will unveil three new dining concepts: Boom Boom Bao, Lime Tiger and Uwu Asian Dessert Co.
🏆 Southern Living has released its list of the 20 best new restaurants in the South.
- Three Georgia eateries made the list: Elektra (Atlanta), Two Fish Myanmar (Clarkston) and Uberto (Gay).
🎩 Luella, a "refined, design-forward steakhouse shaped by European sensibilities," will open this fall in the former Ivy Buckhead space, Revival Restaurant Group said.
- Luella will later be accompanied by a private cocktail club and event space in the same building.
🌮 Uno Más Taqueria + Cantina is now serving customers inside One Alliance Center in Buckhead.
- The restaurant is open 7:30am to 7:30pm Monday through Friday.