New fancy hot dog concept JoDog opens at Sparkman Wharf

JoDog Craft Hot Dogs — billed as a new street food concept with riffs on the classic American hot dog — opened last week at Sparkman Wharf, the 56-acre shipping-container dining district at Water Street Tampa.

• From Michelin-starred chef Joe Isidori, JoDog offers geo-inspired takes like the Carolina slaw dog, the spicy Mexico City dog and the Hello Tokyo, which features kewpie mayo, furikake and crispy garlic.