Midyear check-in: New San Antonio restaurants you may have missed
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We've passed the midpoint of 2025, and San Antonio has a growing list of new restaurants worth knowing.
Why it matters: San Antonio is evolving beyond being a Tex-Mex stronghold — yes, we'll always love a good enchilada plate — and the food world is paying attention to our changing landscape.
The latest: Food & Wine on Monday named San Antonio one of America's next great food cities, spotlighting its fusion innovation.
We've compiled some standout openings you may have missed:
🧊 Otto's Ice House
This Pearl newcomer channels classic Texas ice house culture with tallboys, frozen margaritas and South Texas-inspired eats. Its riverside, dog-friendly patio is already a favorite for live music and lounging.
🥟 Luscious Dumplings
Born in California, this spot near UTSA serves steamed, pan-fried and soup dumplings alongside noodles. A second location is planned in Westover Hills.
🧜♀️ The Mermaid Cafe
Opened by Leah Meyer, who has Down syndrome, and her family, this North Side cafe offers sweets, quiche, coffee, matcha and a welcoming space for people of all abilities.
🍝 Primo's
The cozy-yet-sophisticated spot serves Italian comfort food classics like arancini, ravioli, pizza and cocktails near the St. Mary's Strip.
🌵 Anacacho
This West Texas-inspired coffee-cocktail bar inside the St. Anthony Hotel features entrees like Big Red and barbacoa tacos by James Beard-nominated chef Leo Davila.
🍔 Pumpers
This cheeky "adult burger store" on Broadway features burgers and hot dogs with toppings like candied jalapeños and charred cumin. Interesting desserts like Nutella fries are also available.