In the spring, you can see bluebonnet fields like this at a fun-filled farm just outside Fredericksburg. Photo: Megan Stringer/Axios
About an hour north of San Antonio, on a pretty, winding drive on U.S. 87, is Fredericksburg, the historic heart of the Hill Country and a great jumping-off point for Central Texas wineries and state parks.
What to expect: Delightful century-old homes, a smorgasbord of German food — thanks to Germans who settled here in the 19th century — and lots of great antiques.
Between the lines: Fredericksburg has gained attention in recent years, as travel sites position it as a Napa rival and Yelp praises its family-friendly atmosphere.
A 2022 economic-impact survey commissioned by WineAmerica estimated that Texas' 443 producers drew more than 2 million tourist visits that year.
Yes, but: As the Texas Hill Country's wine scene matures, it's much more approachable than its California counterpart, as delightfully explained in Texas Monthly.
Zoom out: While the blanc-and-blush belt burgeons, hospitality groups and businesses are expanding options for visitors.
The Albert Hotel, a boutique stay, is opening on East Austin Street later this year.
Junebug's, a barbecue spot, and The Restaurant at Albert, a gourmet experience, are expected to open at the hotel later this year.
A 117-acre mixed-use development called The Sycamore is slated to open along the wine trail next year. It will feature a Salt Lick BBQ with a wine-tasting room.
What's next: Explore our guide to Texas' dynamic destination below.
