New Baldwin & Co. lounge aims to get you off your phone
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Baldwin & Co. is opening a New Orleans reading lounge designed for unplugging.
Why it matters: It's part of a national trend of bars and restaurants that are discouraging or banning phones.
The big picture: Baldwin teased the new venue on Instagram as an after-dark experience that's not a party and not a library.
- Think reading lounge combined with a wine bar.
- "Bring a book. Order a glass. Put your phone away. Be somewhere real," the post says. "This is a softer, better kind of social life."
- Devices won't be banned, but the operational hope is that people put down their phones, Baldwin manager Taylor Murphy tells Axios.
Zoom in: The plan is for NOLA Art Bar to open next month at 2128 St. Claude Ave.
- "This is a space where writers, readers, artists, entrepreneurs and dreamers can exhale and connect," Murphy says.
Zoom out: Phone-free bars and restaurants are emerging across the U.S. as people seek to disconnect from screens and devices.
- At least 11 states have restaurants or bars with some form of phone restriction or a digital-detox incentive.
- Gen Z is among those embracing analog in an effort to unplug, with 63% of the generation saying in a December 2025 ThriftBooks-commissioned survey from Talker Research that they intentionally disconnect from devices.
Case in point: Mike Salzarulo, co-owner of a Charlotte, N.C., cocktail bar, told Axios that their policy of locking customers' phones away for two hours was to "build a place that kind of forces you to connect."
- Charlotte influencer Andrea "Dre" Fox loved the experience.
- "A phone-free bar brought me an experience I rarely have, total disconnection," Fox tells Axios. "No pings to ignore, no photos to snap, just pure focus on my husband and our intense game of Scrabble. Oddly enough, I walked away feeling more connected [to him] than ever."
The bottom line: In bars, restaurants and other settings, "people are realizing that by removing the phones, some really positive things happen — mostly by people engaging with other people," Kara Nielsen, a San Francisco Bay Area-based food trend expert, tells Axios.
Go deeper: What it's like at a phone-free bar


