'Burb Bites: Salty Cowboy Tequileria
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The Lone Ranger rides in Zionsville. Photo: Justin L. Mack/Axios
This week's bite garners praise for its balanced seasoning approach despite what the eatery's name suggests.
Plus: It's an early Cinco de Mayo recommendation for anyone in Boone County come May 5.
The bite: The Lone Ranger quesadilla ($19) and Stagecoach burrito ($19) from Salty Cowboy Tequileria.
- The Lone Ranger is a quesadilla filled with steak, cheese and jalapenos served alongside Texas caviar and a trio of dipping options.
- The Stagecoach is stuffed with steak, rice, lettuce, queso salsa and guacamole.
The 'burb: Zionsville.
My take: Restraint isn't usually the word that comes to mind when eating quesadillas and burritos, but it was notable during my trip to the Salty Cowboy.
- Nothing was "too much," which allowed all of the flavors present to shine.
- The salsa served with the Lone Ranger was the MVP, with perfect consistency and a smokey flavor that delivered kick without tang.
The vibe: Rustic, quirky and charming. It's Tex-Mex with pops of color that scream "beachside taco shack" in the best way.
- But it's better for rustling up some quick grub than lounging around. We saddled up to bar seating in the form of barrels turned into tables.
- The patio was also a popular spot for al fresco diners popping in for bite while browsing Zionsville's collection of nearby shops and galleries.
If you go: 55 E. Oak St.
- 4pm-9pm Tuesday-Thursday and Sunday, 4pm-10pm Friday and Saturday.
Other bites from the 'burbs:
🥚 Eggshell Bistro's shirred dukkah eggs