Charlotte Restaurant Week is back

Queen's Feast: Charlotte Restaurant Week is back through Sunday, July 27.

How it works: Participating local restaurants offer diners a three-course prix fixe meal, typically an appetizer, entree and dessert, ranging from $30-$50 per person.

• Reservations are recommended.

What to expect: Over 125 restaurants across nine counties in the Charlotte area are participating this year.

Here are several participating restaurants and what to expect at each.

🇵🇪 For Peruvian and Cuban cuisine, head over to Calle Sol SouthPark.

• Cost: $40. Also includes a fountain drink, house mojito or margarita.

🇪🇸 For Spanish tapas-style dishes, try Bulla Gastrobar by SouthPark Mall.

• Cost: $45. Includes a beverage choice of sangria, mule or mocktail mule.

🥘 For a taste of the South, hit up 3rd & Fernwood in Midtown.

• Cost: $35.

🌆 For dinner with a view, visit the rooftop of Fahrenheit in Uptown.

• Cost: There's both a Queen's Feast ($40) and King's Feast ($60) prix fixe menu.

More local spots to visit during restaurant week