San Antonio's Restaurant Weeks just got longer

What they're saying: "Expanding to three weeks gives our community even more opportunities to discover new favorites, reconnect with beloved establishments, and experience the incredible creativity of our local hospitality industry," Culinaria president and CEO Suzanne Taranto-Etheredge said in a statement.

How it works: Participating restaurants will offer prix-fixe lunch, brunch and/or dinner menus starting Saturday and running through Aug. 29.

• Most lunches cost $30, and dinners range from $30 to $55.
• Restaurants participate for free, but $1 from each qualifying meal sold goes back to Culinaria to help fund future Restaurant Weeks.
• Some menus, like the one at Box St. All Day, are only available on weekdays.

Zoom in: This year's lineup includes longtime favorites like Outlaw Kitchens and Piatti alongside newer additions such as King William Wine Co. and Katerina Restaurant.

What's next: Browse the participating restaurants and menus now so you're ready to book reservations when Restaurant Weeks begin.