Soft-serve margaritas get a squeeze of fresh lime juice at Felipe's. Image: Carlie Kollath Wells/Axios
I recently tried the latest food item to go viral: soft-serve margaritas.
Why it matters: As temperatures climb, frozen cocktails like this are an easy sell in New Orleans.
The big picture: I got them with a friend at Felipe's French Quarter location for $12 each.
We tried pineapple and strawberry topped with Tajín, lime and a maraschino cherry. They are prettier if you drink them in the restaurant, but we opted for go-cups.
The bartender estimated each one had about two shots of tequila, but they are made in batches so it's not an exact science.
The tequila went down entirely too easily in this frozen form.
My vote: Fun, boozy treat. Would get another.
Another option:Tacos del Cartel has them at its Metairie location.