Best thing we ate in New Orleans this week: Pork skewers at Budsi's Authentic Thai

What I ate: Moo ping ($8), which is an appetizer of marinated pork skewers.

• These bite-size pieces were deliciously crispy on the outside and juicy inside — the gold standard for how pork should be cooked.

Be smart: Don't underestimate the warning on the menu about spicy food. My entree was good but much hotter than I expected.

Worth noting: The casual spot has plenty of vegetarian options, too.