
The salmon entree from Hoodbachi. Photo: Samuel Robinson/Axios
Sam here. I don't always trust the opinions of local food TikTokers, but they're all right with me when it comes to the widespread acclaim of Hoodbachi Grill.
The intrigue: The food truck's permanent west-side location on Fenkell has caught the attention of thousands thanks to co-signs from local rappers like Skilla Baby and Tee Grizzley.
- The postcard-size menu has typical hibachi fare: chicken and shrimp, surf and turf, filet mignon — but you can combine the proteins any way you want.
State of play: I'm trying to get my six-pack back, so I went with the salmon entree.
- It took about 25 minutes to cook before being jam-packed into a container with fresh zucchini, broccoli, mushrooms and fried rice ($25).
- It tastes fresh and stays warm on the drive home, but don't forget to order extra garlic butter and yum yum sauce.
If you go: Open Monday-Saturday, noon-7:30pm.
- 21509 Fenkell Ave.

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