The best pizza in the Des Moines metro

We asked you last week where to find the best metro pizza as part of our Pi Day celebrations.

• Here are your great recommendations — in no specific order — along with a few menu item suggestions.

Gusto Pizza Bar

• Order thin crust. — R. Foster, Johnston

Noah’s Ark Restaurant

• Try it with ham, as they use "real crumbled/chopped ham, not Canadian bacon." — Jeff Porter, DSM

Dough Co. Pizza

• "I'm a gluten-free person … I'm loving the cauliflower crust pizza. — Barbie Bush, DSM

Paesano's Pizzeria

• Order the Aunt Angie special, which has Graziano's capocollo and handmade meatballs. — Ryan Klumpers, DSM

Centro

• Special order a Quattro Formaggi and add prosciutto and fresh basil. — Jeni Dooley, DSM

Mad Meatball

• It's hard to beat Stew's Special, which has meatballs, pepperoni, sausage, peppers and onions. — Brittney Haskins, DSM

Casey's

• A good choice is the thin crust Meat Galore, which has beef, ham, pepperoni and sausage. — Mary Rempp, Urbandale

Other recommendations

• The Other Place
• Felix & Oscar's
• Chuck's Restaurant
• Parlor Pizza Joint
• Mugsy’s Pizza House
• Bordenaro's Pizzeria