Blasian Grill delivers delicious hibachi to go
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Even after a 15-minute drive, this Blasian Grill dish was still warm and tasty. Photos: Alissa Widman Neese/Axios
If you're seeking wintertime takeout, here's a spot to add to your list.
Dining the news: Blasian Grill, once a popular hibachi food truck, opened a West Side restaurant a couple years ago.
- Now a second restaurant, in Obetz, is in the works.
What I ate: A chicken and shrimp combo with mushroom, onion, zucchini and yum yum sauce ($19) and soup ($4).
- It was just as delicious as a sit-down hibachi experience, but without the stress of entertaining a teething toddler at the table.
- The dish had some of the largest, thickest mushroom slices I've ever seen.
💠Alissa's thought bubble: Thanks to the restaurant's food truck origins, I was confident I wouldn't have to worry about a cold, mushy, or messy to-go order. They definitely delivered.
- I typically don't tip on takeout — but the generosity of 60% of our readers now has me reconsidering, especially for meals this good.
Stop by: 11:30am-9:30pm Tuesday-Friday, 5-10pm Saturday. 801 Harrisburg Pike, Suite C.
Go deeper: More Black-owned restaurants to try during Black History Month
