Where to find 2025's trendiest foods in Columbus

What to try:

🍄 Mushrooms: Alqueria's appetizer with sourdough and the "Fungus Among Us" ramen bowl at Ampersand won't disappoint.

☕ Cold brew: Seventh Son started selling canned cold brew last year in partnership with Florin Coffee, or try a glass at Mission or One Line.

🍯 Hot honey: Four pizzas and two appetizers on Paulie Gee's menu feature this craze, along with fried chicken at The Eagle and Kitchen Social.

🥒 Pickled foods: Get your fix delivered from the Crazy Cucumber.

🌏 Asian flavors: Travel across the globe at Min-Ga (Korean), Huong (Vietnamese) and Bonifacio (Filipino).

🍺 Hyper-local beer and wine: Hit the Columbus Ale Trail to sample our craft beer scene. For wine, check out Wyandotte near Westerville or Plum Run in Grove City.

🍷 Spritzes: Raise a glass at The Daily Bar or Stories on High.

📬 Got more suggestions? Email [email protected] and tell us what to try!