How Washingtonians are revamping their backyards for summer
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Backyard food and drink stations are a hot backyard upgrade, custom architects nationwide say.
The big picture: Nearly a third of bespoke homes designed in the past year include an outdoor kitchen, according to a new survey by Residential Design magazine and John Burns Research and Consulting.
- Beverage fridges, grills and fire pits are among the most common al fresco features.
Yes, but: You don't need to redo the whole house to revamp what's outside.
- Taskrabbit backyard bookings climbed 12% through April compared to the same time period in 2023, per data from the gig marketplace.
What's next: Before you tackle a DIY project we gathered inspo from Axios D.C. pro Richardson & Associates Landscape Architecture.
😌 Using plants for healing isn't new, but more clients are carving out a slice of outdoor calm to escape daily stress, landscape architect Joseph Richardson says.
A wellness garden is "a place to smell fragrant flowers and plants, roll out a yoga mat or grow organic vegetables," he says.
- Potted perennials are a low-lift way to create your reprieve, especially if you're limited to a stoop or porch.
Pro tip: If you don't have outdoor space at home, spending time at a park or farmers market has a similar impact, Richardson says.
🐝 Pollinator gardens are all the buzz as more people lean into creating a sanctuary for their families, and local critters. Plus, they're low-maintenance and typically chemical-free, Richardson says.
- He suggests coneflower, milkweed, echinacea, agastache, butterfly bush, fothergilla, viburnum, clethra and winterberry for a healthy ecosystem.
Polish your pollinator garden off with a bat box or insect hotel.
