Noble Beast brews its own take on the Spaghett
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👋 Sam here. Noble Beast tapped a new beer for the first day of summer, so I swung by the taproom this weekend to give it a try.
Beer of the week: "Noble's Spaghett," the brewery's take on the faddy summer cocktail made with Miller High Life, Aperol and lemon juice.
What they're saying: "Bright blood orange, raspberry and sweet fruit pop in the aroma while a slice of Meyer lemon brings refreshing acidity," Noble Beast describes their latest offering.
- "A bittersweet and dry finish makes this spritz of a beer the ultimate thirst quencher."
Verdict: A well-balanced summer beer, without the oppressive Aperol bitterness that, in my view, can spoil a good High Life.
- It runs $7 for a 16-oz. pour.
Stop by: While you're there, grab a four-pack of the equally refreshing Neue Wave Rice Lager, brewed in partnership with a German hop farm collective.