You have to try the new pizza truck permanently parked at Unknown Brewing

It’s called Passport Dough & Co. and it features pizzas made with unique potato crusts or traditional wheat crusts and unexpected, international-inspired toppings.

Although you’ll see the truck parked around the side of the building, you order inside at the bar.

You’ll get a number, and they’ll deliver your pizza straight to your table.

I recommend grabbing a seat on the new rooftop patio.

The menu is simple — just pick your crust (sweet potato, russet potato, original or wheat) and your international destination.

All pizzas are $13. The most popular toppings are Mexican (chorizo, queso fresco, cilantro, crema, tomatillo and guajillo sauce) and Lebanese (chicken shawarma, caramelized onions, tahini, harissa and parsley).

But it’s creative across the board — like the Vietnamese pie with pho gravy or the bulgogi, jowl bacon and kimchi on the Korean pie. Don’t fret, purists. There’s an Italian pie, too.

Love the consistency of the truck’s permanent location, the simplicity of an all-pizza menu, the creativity of the globally-inspired toppings and the efficiency of the table delivery operation. It’s a match made in beer food heaven.

Looking for more brewery food? Check out my brewery food guide here.