Along with the development of ride-sharing services came food-delivery services: ordering food through an app and having it delivered to your door. The New York Times cited a study by McKinsey that found food delivery "is a $100 billion-plus market, or about 1 percent of the total food market." And Uber wants a piece of that market.
Key numbers: UberEats is available in more than 120 markets around the world. The number of trips for UberEats drivers grew more than 24 times in one year, and by last July it was "profitable in 27 of the 108 cities where it operated," per NYT.